A must try recipe! Since my husband is a huge fan of shortbread cookies and I am a big fan of anything peanut butter and chocolate, these cookies did not last long in our house.
This recipe is incredibly simple and easy, the only tough part is waiting 2 hours before you can bake them.
Also, since there are no eggs in the recipe, it is also tempting to just eat the dough without ever baking actual cookies (hehe)
I made these as a little treat to have in the house, if you plan on making these for a group, then I recommend doubling the recipe.
Hope you enjoy!